The Good Farm Cookbook

    Udkommer d. 03.09.2024

    The Good Farm Cookbook

    - Everyday family recipes for a nourishing, hopeful life

    Af
    Bog
    • Format
    • Bog, paperback
    • Engelsk
    • 208 sider

    Beskrivelse

    The Good Farm Cookbook brings you sustaining and flavour-packed food that is good for your body and for the planet. With the authors' combined expertise in nutrition and regenerative farming - and, simply, good food - thoughtfully reflected in each meal, these 80 recipes (covering mornings, afternoons and evenings, as well as sweet treats and staples) guide you to mindfully source your ingredients with a reverence for their origins. Whether you're after a creamy mango-nut breakfast trifle, a classic steak and chips with black olive butter, a lentil cottage pie or a kid-friendly green spaghetti, you'll find meals built around protein (meat or plant-based) and free from gluten and processed ingredients.

    Læs hele beskrivelsen
    Detaljer
    • SprogEngelsk
    • Sidetal208
    • Udgivelsesdato03-09-2024
    • ISBN139781761500220
    • Forlag Murdoch Books
    • FormatPaperback
    Størrelse og vægt
    coffee cup img
    10 cm
    book img
    19 cm
    25,5 cm

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    Sorbet Swordfish Nutrition Barbecue sauce Porridge Sustainable living Lentils Organic Chicken Family food Free range Granola Marine Stewardship Council Banana bread Fish recipes Mindful eating Sustainable Farming Whole foods Shakshuka Healthy recipes Stir-fry Seasonal food Moussaka Butter Chicken Seasonal recipes Apple Crumble Regenerative farming Aquaculture Stewardship Council bangers cauliflower rice blackberry jam Chilli Con Carne chilli paste fish pie Jacket Potato Ethical Meat Macadamia Nuts massaman nutritional food peri peri chicken roasted parsnips scott gooding Sweet Potato Puree salsa verde kedgeree steak au poivre tomato salad steak and kidney pie Rachel Ward wholefoods wild caught veggie curry roasted pumpkin baked salmon lemon mayonnaise slow-cooked barbecue beef ribs buttery colcannon caramelised onions fiery veggie stir-fry bread n butter pudding chuck-eye roast nourishing green elixir tangy lime dressing dairy free ice-cream sandwiches Massaman beef curry pan-fried mushrooms spicy green brekkie bowl creamy potato and greens salad berry butter mint salsa verde granola with banana peanut butter mash curry butter swordfish spicy red sauce nectarine and berry sorbet spiced maple glaze crushed macadamia nuts roasted chat potatoes pan-fried chicken livers vegetarian lentil cottage pie tuna nicoise cauliflower rice pliaf campfire roasted pumpkin naked cheeseburgers braised lamb neck rogan josh processed food-free cowboy butter grilled eggplant and lentil salad kid-friendly spaghetti beef cheek rendang breakfast trifle green spaghetti mango nut breakfast trifle mash and onion gravy spicy romesco sauce caramelised onion ethical agriculture Matilda Ward cafe de Paris butter honey-roasted stone fruit cheesy ragu jacket potato zesty anchovy dressing roasted butternut squash and coconut soup epic salad sandwich Mustard rubbed rib-eye steak winter apple cinnamon porridge beef curry chicken and tarragon scalloped pie Bryan's steak and chips 10-minute spaghetti curry butter low-moderate carb foods toasted coconut ethical protein curried egg lettuce cigars caesar salad with roasted chickpeas paleo slice lemon-mint dressing roasted crispy rosemary potatoes black olive butter lime-coconut cream easy peri peri chicken breakfast granola tomato salad with crispy bacon and anchovies banana scramble pancake apple crumble with star anise and hemp chicken schnitzel with charred broccolini vanilla yoghurt pan-fried chicken livers on toast free-range chicken bubble and squeak omelette corn and chilli spiced red lentil dahl frozen berry and granola bliss hummus with roasted vegetables creamy coconut quinoa porridge with mixed berries salted caramel and honey no-churn ice cream green eggs salsa Bryan Brown no-churn ice cream warm cauliflower salad gluten-free ice cream sandwiches chargrilled zucchini salad slow-cooked lamb shoulder with beer charred pineapple Vegemite butter popcorn

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