The Crohn's Disease Cookbook

Dehydrator recipes can be hard to find in this age of modern convenience foods. The thing is, dehydrated food is the original convenience food, and there are few quicker, easier, and more versatile food preservation methods than simple dehydration.

Dehydration is also the best conversation method because it contains nearly all of the nutrients and focuses on health. And with the wonderful technique, you can also make magical dishes. Let yourself be surprised...

This book includes ...

-where D?rren comes from and what it actually is

-the only correct process and tips for storage

-the advantages and disadvantages of drying

-which foods are the most suitable

-which drying method is the best for you

-the 202 best dehydration recipes for beginners and advanced users

-all recipes with portion information, time information, and preparation instructions

-the best, most tried and tested tips from practice

and much more!