Essential Preservation: 98 Basic Recipes for Long-Lasting Deliciousness

This cookbook, Essential Preservation: 98 Basic Recipes for Long-Lasting Deliciousness, is a must-have for anyone looking to explore the world of food preservation. It provides essential recipes for preserving fruits, vegetables, meats, and more in a way that ensures long-lasting flavor and nutrition. This cookbook provides valuable information on topics from general food storage guidelines to preserving specific products, with sections devoted to pressure canning, water bath canning, and fermentation. Allowing you to store food for extended periods of time, these recipes are the perfect way to ensure your family has a variety of delicious, healthy meals to enjoy all year round.

The chapters of Essential Preservation contain recipes for beginner and expert home preservers alike. Get your hands on an array of easy canned recipes like basic pickles, tomato sauce, sweet pepper jam, and beyond. Also included are delicious recipes for fermenting sauerkraut, kimchi, and more as well as how-tos for making cheese, smoking meats, and jerky. With this cookbook, you'll learn the simple steps to canning staples like jams, jellies, and sauces as well as best practices to ensure your stuck and long-lasting deliciousness. Step-by-step directions make the recipes easy to follow, While detailed pictures and illustrations provide helpful visual references throughout the book.

If you're a novice in the food preservation and canning world, you're in luck. Essential Preservation offers plenty of information to help get you up to speed. With the help of this cookbook, you can be sure to get the basic principles of food storing down pat, and you'll even pick up loads of tips from experienced preservers. The clear and detailed explanations are sure to provide useful guidance as you take on your first canning project.

Whether you're looking to stock your pantry for the long haul or you're just looking for a beginner canning project to take on, Essential Preservation is sure to provide recipes and guidance. With 98 recipes for long-lasting deliciousness, this book gives readers the essential toolkit to enter the world of canning and preserving. Step-by-step instructions coupled with helpful illustrations ensure even the novice canner can tackle any of these projects and be successful. Enjoy the tasty bounty of your hard labor with recipes from Essential Preservation for months to come!