Introduction To The Sous Vide

Fallen in love with the convenience and superior results of sous vide cooking? Keep your precision cooker busy with recipes for sous vide steak, seafood, and more.

WHAT YOU WILL BENEFIT FROM READING THIS SOUS-VIDE BOOK:

-A practical guide to sous vide cooking with useful tips, an introduction to the sous vide device, and an overview of various foods with ideal sous vide cooking times

-Quick, easy & healthy recipes as well as main courses with meat, fish & vegetables

-Recipes for desserts & fruit, vegetarian, vegan, starters, and sauces

-Sous vide grilling and sous vide in the steam oven

-A practical guide for cooking sous vide without a sous vide device