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Bog, paperback Food and Friends af Simone Beck

Food and Friends

- Recipes and Memories from Simca's Cuisine

(Bog, paperback)

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View recipes from Food and Friends.The coauthor of Mastering the Art of French Cooking shares an irresistible feast of reminiscence and recipes.

Simone "Simca" Beck first met Julia Child in 1949 in the women's cooking club Cercle des Gourmettes in Paris. Soon afterwards, the ... Læs mere

View recipes from Food and Friends.The coauthor of Mastering the Art of French Cooking shares an irresistible feast of reminiscence and recipes.

... Læs mere

Produktdetaljer:

Sprog:
Engelsk
ISBN-13:
9780140178173
Udgivet:
01-11-1993
Udgave:
Reprint
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View recipes from Food and Friends.The coauthor of Mastering the Art of French Cooking shares an irresistible feast of reminiscence and recipes.

Simone "Simca" Beck first met Julia Child in 1949 in the women's cooking club Cercle des Gourmettes in Paris. Soon afterwards, the two began collaborating on what would becomeMastering the Art of French Cooking.

During her extraordinary career, Simca was mentor and friend to a generation of cooks and food writers. InFood and Friends, she interweaves tantalizing recipes and menus with a wonderfully evocative account of her Normandy childhood, her madcap escapades in 1920s Paris, her work with Julia Child, and her friendships with James Beard, Craig Claiborne, M.F.K. Fisher, and Richard Olney, among others.

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