Carbohydrate Analysis by Modern Liquid Phase Separation Techniques

Forfatter: info mangler
Bog
  • Format
  • Bog, paperback
  • Engelsk

Beskrivelse

Carbohydrate Analysis by Modern Liquid Phase Separation Techniques, Second Edition, presents readers with the various principles of modern liquid phase separation techniques and their contributions to the analysis of complex carbohydrates and glycoconjugates. In a selection of all-new chapters, this fully updated volume covers each technique in detail. The book aims to help analysts solve any of the many practical problems they may face in tackling the analysis of carbohydrates. In addition, it addresses current difficulties that must be resolved in carbohydrate research, thus inspiring further important technological developments to meet these challenges. This is an essential resource for anyone seeking a broad view of the science of carbohydrates and separation techniques.

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Detaljer
Størrelse og vægt
  • Vægt1000 g
  • coffee cup img
    10 cm
    book img
    15,1 cm
    22,9 cm

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    Microchip Electrophoresis High performance liquid chromatography Liquid chromatography Mass spectrometry Vaccines. Glycosylation Immunoassay Oligosaccharides Carbohydrates Proteoglycans Capillary electrophoresis Glycolipids Electrospray ionization mass spectrometry Glycoproteins Point-of-care testing Silica Polysaccharides Derivatization Food Analysis Conductivity Dietary Carbohydrates Glycosaminoglycans Monosaccharides Glycomics Hydrophilic interaction liquid chromatography Carbohydrate Oligosaccharide Sialic Acids CE-MS Size-exclusion chromatography HPLC Software tools Lab-on--a-chip Polymer Glycoproteomics Dynamic equilibrium Glycopeptides Electrospray ionization Monosaccharide Biosimilar Enzyme Glycosphingolipids Biomarker Glycoprotein Lectin Glycans Biomarker discovery Monoclonal antibody Amperometry HILIC-MS Heteropolysaccharides Cation exchanger Glycocode Hydrophilic interaction Hydrophobic interaction chromatography Anhydrosugars Analyte modification Biomolecular interaction CarboPac Capillary Electrochromatography Chondroitin sulfate Capacitively coupled contactless conductivity detection Electrolyte systems Evaporative light scattering Conductivity Detection Glycoform Frontal affinity chromatography glycan gangliosides Glucose unit value Dermatan sulfate Detection systems Heparan sulfate heparin HPAEC-PAD Intact mass Hyaluronic acid or hyaluronan Dissociation constant Isomeric separation Ion mobility separation mass spectrometry Ion-moderated partitioning chromatography Isoform food carbohydrates Glycoconjugate N-Glycan Glycopeptide Proteoform Portable electrophoresis Pyridylaminated Simulation by PeakMaster Reversed-phase chromatography Weak affinity structure identification Subunit analysis Microchip Electrophoresis Tissue and body fluids Prebiotic analysis Size exclusion

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