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Illustrated World Encyclopedia of Apples

Bog
  • Format
  • Bog, hardback
  • Engelsk
  • 256 sider

Beskrivelse

This comprehensive introduction contains everything you need to know about the history, botany and cultivation of apples, from planting, pruning and propagation to harvesting, storing and cooking. A stunning identification guide features 800 original photographs and provides detailed information. It is packed with over 60 inspirational and scrumptious recipes for a fabulous selection of breakfasts, appetizers, main courses, salads, side dishes, sauces, preserves, drinks and desserts.

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Detaljer
  • SprogEngelsk
  • Sidetal256
  • Udgivelsesdato29-07-2012
  • ISBN139780754820666
  • Forlag Lorenz Books
  • FormatHardback

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