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French Food at Home

- Calder, L: French Food at Home

  • Format
  • Bog, paperback
  • Engelsk
  • 229 sider

Beskrivelse

The French cooking of everyday life is lighthearted, accessible, and suited to modern tastes. Whether it's getting weeknight dinners on the table fairly fast (Basil Beef, Rhubarb Chops, or Carrot Juice Chicken) or leisurely cooking for dining at a slightly slower pace (Lamb Tagine, Holiday Hen, or Fennel Bass), Laura Calder shares recipes she's created at home in her own French kitchen.

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Detaljer
  • SprogEngelsk
  • Sidetal229
  • Udgivelsesdato28-10-2019
  • ISBN139780060087722
  • Forlag William Morrow Cookbooks
  • FormatPaperback
  • Udgave0
Størrelse og vægt
  • Vægt456 g
  • Dybde1,3 cm
  • coffee cup img
    10 cm
    book img
    19,1 cm
    23,5 cm

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