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The cool thing about samosa is that you can try it out with different ingredients for the filling and the dough covering and still get delicious wraps of samosas!
As intriguing as this sounds for people who are just beginning to try their fingers on homemade samosas for the first time, this might not be your experience. You might find yourself trying over and over to get the perfectly shaped samosa to no avail.
About to give up?!
No, don't give up yet because your samosa game is about to change with the help of this recipe book.
In this recipe book, you'd find 50 ways through which you can perfect your samosa wrapping skills without any hassles!
Enjoy!!!
