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Beskrivelse
1. Introduction to Biochemistry
2. The Cell
3. Enzymes
4. Carbohydrate Chemistry
5. Carbohydrate Metabolism
6. Regulation of Blood Glucose and Diabetes Mellitus
7. Lipid Chemistry
8. Lipid Metabolism
9. Cholesterol and Lipoproteins
10. Amino Acids and Proteins: Chemistry
11. Amino Acids and Proteins: Metabolism
12. Inborn Errors of Metabolism
13. Citric Acid Cycle, Biological Oxidation, and Free Radicals
14. Plasma Proteins, Immunoglobulins, and Tissue Proteins
15. Hemoglobin
16. Vitamins
17. Minerals
18. Nutrition
19. Acid-Base and Electrolyte Balance
20. Liver and Renal Function Tests
21. Molecular Biology
22. Biophysical and Biomedical Techniques
Appendices
Index
