Du er her:
Bog, paperback World of Sustainable Wine af Sandra Taylor

World of Sustainable Wine

(Bog, paperback)

Modern agriculture is the largest single contributor to global greenhouse gas production, deforestation and water consumption. Biodiversity, climate change, energy, soil degradation and water scarcity are critical issues and consumers are increasingly and justifiably concerned about w... Læs mere

Modern agriculture is the largest single contributor to global greenhouse gas production, deforestation and water consumption. Biodiversity, climate c... Læs mere

Produktdetaljer:

Sprog:
Engelsk
ISBN-13:
9781935879305
Sideantal:
286
Udgivet:
01-05-2017
Vis mere

Sæt bog på liste

  • Bogliste

 
kr. 349,95
Forventes udgivet
01-05-2017
Leveringstid
Kan forudbestilles
Leveres senest
11-05-2017
-25%

kr. 260,91
Fragt
kr. 19,95

kr. 209,95
Fri fragt

Du tilmelder dig Saxo Plusmedlemskab til 69 kr. hver måned. Se hvordan du sparer tre måneders Plusmedlemskab her

Til dig, der elsker bøger

Læs mere om Plusmedlemskab
Op til 70% rabat Fri fragt
Udvidet returret Ingen binding


Forlagets beskrivelse
Modern agriculture is the largest single contributor to global greenhouse gas production, deforestation and water consumption. Biodiversity, climate change, energy, soil degradation and water scarcity are critical issues and consumers are increasingly and justifiably concerned about where their food and beverages come from and whether they are produced in a responsible way, often without an understanding of how to determine the provenance of the products they consume. Wine is no exception, and as a whole it has a lot more work to do. In The World of Sustainable Wine, internationally recognized export in environmental sustainability, Sandra Taylor, offers a new view of how the industry can be an important actor in sustainable agriculture, getting ahead of coming demands for a more responsible approach to our common future, and provides a unique insight for the consumer on what to look for on the supermarket shelves to verify what counts as sustainable and what doesn?t. The World of Sustainable Wine describes and analyzes trends in sustainability in wine regions around the world. It will help all of us gain important insight into the complicated world of agricultural sustainability, what it is for a wine to be a sustainable food product and how best to communicate these sustainable attributes to wine consumers. Drawing on case studies from a multitude of commodity industries, Taylor gives producers tools and frameworks for how to go about integrating sustainability into their winegrowing and marketing, and retailers? procurement managers will learn how to assess sustainable attributes of wines on offer. Today there is a strong and growing consumer contingent that prefers to purchase organically grown and unprocessed food, while increasingly strident social activists expect products to be ethically, responsibly and sustainably produced. Like fair trade cocoa and shade grown coffee, wine must, sooner or later, meet these powerful demands.

Kundernes boganmeldelser af World of Sustainable Wine

Anmeld bogen og vær med i konkurrencen om gavekort – læs mere her.

Der er ingen anmeldelser af World of Sustainable Wine

for at skrive en anmeldelse.

Bogens kategori:

Din personlige bogassistent

Han følger dig rundt og finder nye anbefalinger, baseret på de bøger du kigger på.

Skjul bogassistenten

Få løbende anbefalinger fra din personlige bogassistent, mens du kigger rundt her på siden.