The Mystery Writers of America Cookbook

Hard-boiled breakfasts, thrilling entrees, cozy desserts, and more--this illustrated cookbook features more than 100 recipes from legendary mystery authors. Whether you're planning a sinister dinner party or whipping up some comfort food perfect for a day of writing, you'll find plenty to savor in this cunning collection. Full-color photography is featured throughout, along with mischievous sidebars revealing the links between food and foul play. Recipes include:

Mary Higgins Clark's Celebratory Giants Game Night Chili

Harlan Coben's Myron's Crabmeat Dip

Nelson DeMille's Male Chauvinist Pigs in a Blanket

Lee Child's Coffee, Pot of One

Gillian Flynn's Beef Skillet Fiesta

Sue Grafton's Kinsey Millhone's Famous Peanut Butter and Pickle Sandwich

Charlaine Harris's Very Unsophisticated Supper Dip

James Patterson's Grandma's Killer Chocolate Cake

Louise Penny's Madame Beno t's Tourti re

Scott Turow's Innocent Frittata