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The Leeds & West Yorkshire Cook Book

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The Leeds & West Yorkshire Cook Book
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  1. Beskrivelse

    From quirky home-grown cafes to sleek city-centre restaurants and off-the-track country pubs, The Leeds and West Yorkshire Cook Book offers a veritable slice of the region's burgeoning food and drink scene.

  2. Yderligere info
    Udgivelsesdato:
    21-11-2016
    Sprog:
    Engelsk
    ISBN13:
    9781910863183
    Sidetal:
    160
    Bredde:
    189 mm
    Længde:
    246 mm
    Forlag:
    Meze Publishing
    Nummer i serien:
    19
    Mærkat:
    Bog, paperback
    Format:
    Paperback
    • Bibliotekernes beskrivelse

      From quirky home-grown cafes to sleek city-centre restaurants and off-the-track country pubs, The Leeds and West Yorkshire Cook Book offers a veritable slice of the region's burgeoning food and drink scene. Combining original step-by-step recipes with stories and anecdotes from the independent businesses that make the city and its surroundings thrive; this book is your guide to the area, one forkful at a time. Whether you fancy something hearty and traditional like beef cheek bourguignon, roast woodland pigeon, or Shipley hogget, or if you're after a taste of something different such as a dandelion and burdock cake, Brazilian breakfast or festive chicken bastilla - the dishes amongst these pages reflect the true diversity of our city and beyond. It's time to get stuck in!

  3. Anmeldelser

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