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The Canning of Foods: A Description of the Methods Followed in Commercial Canning (Classic Reprint)

The Canning of Foods: A Description of the Methods Followed in Commercial Canning (Classic Reprint)

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Bog, hæftet (kr. 159,95)
  1. Beskrivelse

    Excerpt from The Canning of Foods: A Description of the Methods Followed in Commercial Canning

    Sir: I have the honor to submit for your approval a bulletin on the canning of foods, prepared by A. W. Bitting, food technologist of this bureau, who has conducted quite extensive ... Læs mere

    Udgivelsesdato:
    01-10-2016
    Leveringstid:
    5-8 hverdage
    Rating:
    (0)
  2. Yderligere info
    Udgivelsesdato:
    01-10-2016
    Sprog:
    Engelsk
    ISBN13:
    9781333872991
    Sidetal:
    82
    Vægt:
    122
    Højde:
    4
    Bredde:
    152
    Længde:
    229
    Forlag:
    Forgotten Books
    Mærkat:
    Bog, hæftet
    Format:
    Hæftet
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