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The Aleppo Cookbook

The Aleppo Cookbook

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  • Forlagets pris kr. 369,95
  • Leveringstid 2-3 hverdage
  • Forventet levering 26-04-2018
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Bog, hardback (kr. 295,96)
  1. Beskrivelse

    An inspiring collection of recipes from one of the world's oldest cities. 100 colour illustrationsPRIZES:Winner of International Academy of Gastronomy Award 2016

    Udgivelsesdato:
    09-03-2017
    Leveringstid:
    2-3 hverdage
    Rating:
    (0)
  2. Yderligere info
    Udgivelsesdato:
    09-03-2017
    Sprog:
    Engelsk
    ISBN13:
    9781786694775
    Sidetal:
    352
    Vægt:
    1558
    Højde:
    37
    Bredde:
    193
    Længde:
    257
    Forlag:
    Head of Zeus
    Mærkat:
    Bog, hardback
    Format:
    Hardback
    • Bibliotekernes beskrivelse

      An inspiring collection of recipes from one of the world's oldest cities. It is hardly surprising that Aleppo, one of the world's oldest inhabited cities, is also home to one of the world's most distinguished and vibrant cuisines. Surrounded by fertile lands and located at the end of the Silk Road, Aleppo was a food capital long before Paris, Rome or New York. Here, one of the Arab world's most renowned chefs unlocks the secrets to this distinctive cuisine. Featuring over 200 irresistible regional recipes, such as Chili and Garlic Kebab, Syrian Fishcakes, Semolina and Butter Pudding, and the queen of the mezze table, Red Pepper and Walnut Spread, The Aleppo Cookbook is a beautiful introduction to the Syrian table.

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