Rediscover the art of cooking and eating communally with a beautiful, simple collection of meals for friends and family.

 

With her dinner series Sunday Suppers, Karen Mordechai celebrates the magic of gathering, bringing together friends and strangers to connect over the acts of cooking and sharing meals. For those who yearn to connect around the table, Karen’s simple, seasonally driven recipes, evocative photography, and understated styling form a road map to creating community in their own kitchens and in offbeat locations. This collection of gatherings will inspire a sense of adventure and community for both the novice and experienced cook alike.

Andre udgaver:

E-bog, ePub

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• Forfattere

  • Karen Mordechai

• Bibliotekernes beskrivelse

  Provides menus and instructions for small gatherings with dishes, including macerated blackberries with brown sugar and mint, buttermilk fried chicken, and fennel slaw with pickled red onions, raisins, hazlenuts, and mint.

Vis mereVis mindre

Vis mereVis mindre