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La Cucina di Luca Fantin

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La Cucina di Luca Fantin
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  • Forventet levering 05-07-2018
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Bog, hardback (kr. 1.029,95) (kr. 1.084,95)
  1. Beskrivelse

    Fantin blends key traditional ingredients straight from his Mediterranean homeland with fresh Japanese meats, fish, and vegetables. Readers can discover the ingredients and inspiration behind Fantin's homemade tagliatelle with lobster, lamb with chicory and zucchini flowers, and tender squid ink gnocchi with La Cucina di Luca Fantin.

  2. Yderligere info
    Udgivelsesdato:
    19-10-2016
    Sprog:
    Engelsk
    ISBN13:
    9781614285243
    Sidetal:
    176
    Vægt:
    3161 g
    Højde:
    51 mm
    Bredde:
    267 mm
    Længde:
    381 mm
    Forlag:
    Assouline
    Mærkat:
    Bog, hardback
    Format:
    Hardback
    • Bibliotekernes beskrivelse

      On the top four floors of the Bulgari Ginza Tower, the brand's flagship location in Tokyo, shoppers can enjoy an extra serving of luxury: a delectable meal crafted by the eponymous head chef of Il Ristorante Luca Fantin. Fantin blends key traditional ingredients straight from his Mediterranean homeland with fresh Japanese meats, fish, and vegetables. When it's not possible to jet off to Japan, readers can discover the ingredients and inspiration behind Fantin's homemade tagliatelle with lobster, lamb with chicory and zucchini flowers, and tender squid ink gnocchi with La Cucina di Luca Fantin, complete with original photography.

  3. Anmeldelser

    Kundernes boganmeldelser af La Cucina di Luca Fantin

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