Udvidet returret til 31. januar 2017

Du er her:
Free for All af Janet Poppendieck

Free for All (California Studies in Food and Culture)

- Fixing School Food in America

(E-bog, ePub)

Beskrivelse: How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly rese... Læs mere

How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, thi... Læs mere

Produktdetaljer:

Sprog:
Engelsk
ISBN-13:
9780520944411
Sideantal:
368
Udgivet:
04-01-2010
Vis mere

Sæt bog på liste

  • Bogliste
kr. 309,95

kr. 199,95

Du tilmelder dig Saxo Plusmedlemskab til 69 kr. hver måned. Se hvordan du sparer tre måneders Plusmedlemskab her

Til dig, der elsker bøger

Læs mere om Plusmedlemskab
Op til 70% rabat Fri fragt
Udvidet returret Ingen binding



OBS!
E-bogen kan ikke læses på Kindle eller i iBooks. Du kan læse e-bogen på computer, tablet, smartphone og diverse e-bogslæsere. Du skal bruge et specielt læseprogram til din enhed. Læs mere om programmer, sidetal og print af e-bøger her.



Forlagets beskrivelse
How did our children end up eating nachos, pizza, and Tater Tots for lunch? Taking us on an eye-opening journey into the nation's school kitchens, this superbly researched book is the first to provide a comprehensive assessment of school food in the United States. Janet Poppendieck explores the deep politics of food provision from multiple perspectives--history, policy, nutrition, environmental sustainability, taste, and more. How did we get into the absurd situation in which nutritionally regulated meals compete with fast food items and snack foods loaded with sugar, salt, and fat? What is the nutritional profile of the federal meals? How well are they reaching students who need them? Opening a window onto our culture as a whole, Poppendieck reveals the forces--the financial troubles of schools, the commercialization of childhood, the reliance on market models--that are determining how lunch is served. She concludes with a sweeping vision for change: fresh, healthy food for all children as a regular part of their school day.

Kundernes boganmeldelser af Free for All (California Studies in Food and Culture)


Der er ingen anmeldelser af Free for All (California Studies in Food and Culture)

for at skrive en anmeldelse.

Se andre bøger, der handler om:

Se også: