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Bog, hardback Food Systems and Health af Sara Shostak

Food Systems and Health (Advances in Medical Sociology, nr. 18)

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Volume 18 of Advances in Medical Sociology brings cutting-edge sociological research to bear on these multiple dimensions of food systems and their impacts on individual and population health. This volume highlights how food systems matter for health policy, health politics, the live... Læs mere

Volume 18 of Advances in Medical Sociology brings cutting-edge sociological research to bear on these multiple dimensions of food systems and their im... Læs mere

Produktdetaljer:

Sprog:
Engelsk
ISBN-13:
9781786350923
Sideantal:
450
Udgivet:
01-01-1900
Nr. i serien:
18
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Forlagets beskrivelse
Volume 18 of Advances in Medical Sociology brings cutting-edge sociological research to bear on these multiple dimensions of food systems and their impacts on individual and population health. This volume highlights how food systems matter for health policy, health politics, the lived experiences and life chances of individuals and communities.
Bibliotekernes beskrivelse
In recent years, the ways in which food is produced, distributed, and consumed have emerged as prominent health and social issues. With rising concern about rates of obesity, food systems have attracted the attention of state actors, leading to both innovative and controversial public health interventions, such as citywide soda bans, "veggie prescription" initiatives, and farm-to-school programs. At the same time, social movement activism has emerged focused on issues related to food and health, including movements for food justice, food safety, farm worker's rights, and community control of land for agricultural production. Meanwhile, many individuals and families struggle to obtain food that is affordable, accessible, and meaningfully connected to their cultures. Volume 18 of Advances in Medical Sociology brings cutting-edge sociological research to bear on these multiple dimensions of food systems and their impacts on individual and population health. This volume will highlight how food systems matter for health policy, health politics, and the lived experiences and life chances of individuals and communities.

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