Ducks and Geese

This special re-print edition of Reliable Poultry Journal's "Duck and Geese" contains the basics on raising ducks and geese. Written in 1904, this classic booklet includes information on the subject of raising Domestic Ducks and Geese for pleasure or for eggs and meat. Included are details on all the subjects pertinent to them, as well as details on all the major breeds. This one of the more informative books on the subject. Illustrated with rare period photos. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.