Udvidet returret til 31. januar 2017

Du er her:
Culinary Ephemera af William Weaver

Culinary Ephemera (California Studies in Food and Culture)

- An Illustrated History

(E-bog, PDF)

Beskrivelse: This extraordinary collection, a trove of enchanting designs, appealing colors, and forgotten motifs that stir the imagination, features an unprecedented assortment ... Læs mere

This extraordinary collection, a trove of enchanting designs, appealing colors, and forgotten motifs that stir the imagination, features an unpreceden... Læs mere

Produktdetaljer:

Sprog:
Engelsk
ISBN-13:
9780520947061
Sideantal:
320
Udgivet:
18-10-2010
Vis mere

Sæt bog på liste

  • Bogliste
kr. 419,95

kr. 279,95

Du tilmelder dig Saxo Plusmedlemskab til 69 kr. hver måned. Se hvordan du sparer tre måneders Plusmedlemskab her

Til dig, der elsker bøger

Læs mere om Plusmedlemskab
Op til 70% rabat Fri fragt
Udvidet returret Ingen binding



OBS!
E-bogen kan ikke læses på Kindle eller i iBooks. Du kan læse e-bogen på computer, tablet, smartphone og diverse e-bogslæsere. Du skal bruge et specielt læseprogram til din enhed. Læs mere om programmer, sidetal og print af e-bøger her.



Forlagets beskrivelse
This extraordinary collection, a trove of enchanting designs, appealing colors, and forgotten motifs that stir the imagination, features an unprecedented assortment of ephemera, or paper collectibles, related to food. It includes images of postcards, match covers, menus, labels, posters, brochures, valentines, packaging, advertisements, and other materials from nineteenth- and twentieth-century America. Internationally acclaimed food historian William Woys Weaver takes us on a lively tour through this dazzling collection in which each piece tells a new story about food and the past. Packed with fascinating history, the volume is the first serious attempt to organize culinary ephemera into categories, making it useful for food lovers, collectors, designers, and curators alike. Much more than a catalog, Culinary Ephemera follows this paper trail to broader themes in American social history such as diet and health, alcoholic beverages, and Americans abroad. It is a collection that, as Weaver notes, will 'transport us into the vicarious worlds of dinners past, brushing elbows with the reality of another time, another place, another human condition.'

Kundernes boganmeldelser af Culinary Ephemera (California Studies in Food and Culture)


Der er ingen anmeldelser af Culinary Ephemera (California Studies in Food and Culture)

for at skrive en anmeldelse.

Se andre bøger, der handler om:

Se også: