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Bog, hæftet Canning in the South: A Handy Information Book for Southern Canners (Classic Reprint) af Thomas Gamble

Canning in the South: A Handy Information Book for Southern Canners (Classic Reprint)

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Excerpt from Canning in the South: A Handy Information Book for Southern Canners

Chapter XI - Vegetables and their Canning. Chapter XII - Time of Exhausting and Processing. Chapter XIII - Standards of Canned Goods. Chapter XIV - The Marketing of Canned Goods. Chapter XV - Obs... Læs mere

Excerpt from Canning in the South: A Handy Information Book for Southern Canners

Chapter XI - Vegetables and their Canning. Chapter XII - Tim... Læs mere

Produktdetaljer:

Sprog:
Engelsk
ISBN-13:
9781334386671
Sideantal:
94
Udgivet:
01-11-2016
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Excerpt from Canning in the South: A Handy Information Book for Southern Canners

Chapter XI - Vegetables and their Canning. Chapter XII - Time of Exhausting and Processing. Chapter XIII - Standards of Canned Goods. Chapter XIV - The Marketing of Canned Goods. Chapter XV - Obstacles to Canning in the South. Chapter XVI - Can Making in the South.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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