AQA GCSE Food Preparation and Nutrition All-in-One Revision and Practice

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AQA GCSE Food Preparation and Nutrition All-in-One Revision and Practice
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  1. Beskrivelse

    Exam Board: AQALevel & Subject: GCSE Food preparation and nutritionFirst teaching: September 2016 First exams: June 2018 Revision that Sticks! The revision method that really works: repeated practice throughout to help you achieve the best results. The All-in-One includes a r... Læs mere

    Udgivelsesdato:
    15-06-2017
    Leveringstid:
    2-4 hverdage
    Bedømmelse:
    (0)
  2. Yderligere info
    Udgivelsesdato:
    15-06-2017
    Sprog:
    Engelsk
    ISBN13:
    9780008166342
    Sidetal:
    232
    Vægt:
    600
    Højde:
    12
    Bredde:
    210
    Længde:
    297
    Mærkat:
    Bog, paperback
    Målgruppe:
    From 14
    Format:
    Paperback
    Udgave:
    edition
    • Bibliotekernes beskrivelse

      Exam Board: AQALevel & Subject: GCSE Food preparation and nutritionFirst teaching: September 2016 First exams: June 2018 Revision that Sticks! The revision method that really works: repeated practice throughout to help you achieve the best results. The All-in-One includes a revision guide, workbook and practice paper in one book! With clear and concise revision for every topic, plus seven practice opportunities, Collins offers the best revision at the best price. Includes:* quick tests as you go* end-of-topic practice questions* topic review questions later in the book* mixed practice questions at the end of the book* audio download to practice listening* more topic-by-topic practice in the workbook* a complete exam-style paper* free Q&A flashcards to download online* an ebook version of the revision guide

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