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Bog, paperback A Cook's Guide to Cheese af Juliet Harbutt

A Cook's Guide to Cheese (Illustrated Encyclopedia)

- An Authoritative, Fact Packed Guide to the Cheeses of the World, Combined with a Fabulous Collection of Over 100 Recipes for Irresistible Cheese Dishes

(Bog, paperback)

This title provides information on what to look for when buying cheese, how to prepare cheese for cooking and eating, how to serve and how to store it, as well as advice on which wines to serve with which types of cheese. 500 colour photographs

This title provides information on what to look for when buying cheese, how to prepare cheese for cooking and eating, how to serve and how to store it... Læs mere

Produktdetaljer:

Sprog:
Engelsk
ISBN-13:
9780754800262
Sideantal:
256
Udgivet:
31-08-1999
Udgave:
New edition
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Forlagets beskrivelse
This title provides information on what to look for when buying cheese, how to prepare cheese for cooking and eating, how to serve and how to store it, as well as advice on which wines to serve with which types of cheese. 500 colour photographs
Bibliotekernes beskrivelse
This series of illustrated guides provides expert information on a wide variety of popular subjects. Each title is filled with beautiful color photographs, and accompanied by an authoritative text.

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