Emne: cookery, japanese
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af: Hiroki Takemura
Bogen til sushi-fanatikere, der ikke vil nøjes med at spise sushi udeEr du vild med sushi, men har du ikke tid til eller mulighed for at gå ud at spise så ofte? Eller foretrækker du bare at lave din m...
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Most comprehensive guide to Japan, including off-the-beaten-track areas in Okinawa and the Southwest Islands not covered by other guidebooks; New planning sections on travelling with children, skiing...
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Looks at Japan's complex history. This work covers from the nation's earliest known civilization (about 30009 BCE) onwards. It traces various aspects of Japanese art, religion, the imperial court, mil...
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af: Dan Colwell
An intriguing blend of ancient traditions and hi-tech modernity, business suits and kimonos, buzz and Zen, the Land of the Rising Sun exerts an irresistible fascination. This book introduces you to Ja...
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col. Illustrations, col. maps...
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Designed for the East Asian history course, this text features the scholarship on the region and offers a range of cultural, political, economic and intellectual history. It also focuses on gender and...
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